Steak fajitas

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Ingredients

500 gram beef steak -- best beef you can find, sliced into thin strips

2 onion -- large, sliced

2 clove garlic -- crushed

1 red pepper -- sliced

1 green pepper -- sliced

1 green chilli -- optional, thinly sliced

½ teaspoon ground cumin

½ teaspoon ground coriander

½ teaspoon cayenne pepper

½ teaspoon ground ginger

½ teaspoon cinnamon

2 teaspoon lemon juice

2 tablespoon tequila -- optional - could use sherry

1 package flour tortillas

Directions

  • Heat oil in a large frying pan and when hot throw in the thinly sliced beef and fry briskly for a good 5 minutes.
  • Add in the onions and garlic and saute, then add in the sliced up peppers.
  • Add the spices and lemon juice and tequila if using.

Recipe By : unknown